Italian Cooking Workshop

Two Saturdays in a row a bunch of chefs-to-be gathered for some chopping and mixing of ingredients. The hard labour ended in a dinner fabuloso!

Besides mastering ancient old kneeding techniques for the perfect pasta dough, people enjoyed Italian wines and making international friends. At the end of each workshop, after dinner, phone numbers were exchanged on the napkins we had placed so carefully on the dining table.

Ideas for more cooking workshops were conceived; sushi-making workshop scored high in popularity, as did Spanish Tapas and Indian food. I, Kira, have heard my calling and shall try to catch an Espanol to teach us his secret kitchen tricks!